ELGB invites all eaters, producers, and community members to join our book club!

We are excited to connect and talk with you about food, agriculture, and nutrition in the coming months.

In our first discussion of a two-part series, we will dive into the first half of Alice Waters’ 2021 book, We Are What We Eat: A Slow Food Manifesto which will provide us with the groundwork to better understand fast food culture.

Join us on Wednesday, November 15th at 7pm over Zoom to begin the conversation.

This is a free event but please RSVP. If you have any questions or suggestions and to RSVP, contact Amalia at hello@weatheredmeadow.ca and/or Donald Cole at donald.cole416@gmail.com.

ELGB invites all eaters, producers, and community members to join our book club!

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